Gotts Recipes
10/10. Stupidly Simple, Fresh as Hell, and Tastes Way Fancie
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What you’ll need
240g cooked salmon fillets
70g avocado
80g 0% fat Greek yoghurt
Juice of 1 lemon
100g cucumber
Salt and pepper
Optional
Hot sauce
Fresh dill
步骤
Chuck the salmon into a bowl
Add the avocado, yoghurt, lemon juice and cucumber
Season with salt and pepper
Mixy Mixy
Add hot sauce or dill if you’re feeling fancy
Macros per serving (1/2)
Calories: 278
Protein: 29g
Carbs: 6g
Fat: 16g
Fibre: 3g
Verdict:
Barely any effort, loads of protein, and perfect on toast, in a wrap, or straight out the bowl like a little salmon goblin.
Cheers for this banger: @adamhoad_coaching
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