Umami
Umami

Salad 🥗

BRESAOLA, NECTARINE & CASHEW NUTS

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配料

For the salad, assemble:

50 g mixed salad leaves

2 nectarines, cut into wedges

50 g bresaola (air-dried beef), thinly sliced

handful of cashew nuts

handful of fresh mint leaves

For the dressing, mix:

1 tbsp extra virgin olive oil

1 tsp balsamic vinegar

pinch of salt and pepper

步骤

VEGETARIAN ALTERNATIVE

Replace the bresaola with salty cheese, such as Quartirolo Lombardo or feta

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份量

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