The Salty Whisk
Healthy Banana Protein Pancakes
8 servings
份量5 minutes
活動時間12 minutes
總時間食材
1 cup oats
2 tablespoons chia seeds
2 eggs
1/2 cup egg whites
1 large ripe banana
1 teaspoon vanilla extract
1 teaspoon baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
2 tablespoons vanilla protein powder (optional)
步驟
In a blender, mix together all of the ingredients until combined and smooth.
Preheat griddle to medium-high. Spray with cooking spray. Using a tablespoon, scoop pancake mixture on the pan so it forms a medium circle (use about 2 heaping tablespoons for each pancake).
Cook for 4-5 minutes on the first side or until edges start to harden and bubbles start to form on surface. Flip and cook for an additional 1-2 minutes on the other side.
Top with sliced banana, peanut butter, chocolate chips, coconut and maple syrup, if desired.
營養
每份大小
-
卡路里
92 kcal
總脂肪
3 g
飽和脂肪
1 g
不飽和脂肪
-
反式脂肪
-
膽固醇
41 mg
鈉
176 mg
總碳水化合物
12 g
膳食纖維
2 g
總糖
2 g
蛋白質
5 g
8 servings
份量5 minutes
活動時間12 minutes
總時間