Snacks
Candied Bacon
6 servings
份量5 minutes
活動時間55 minutes
總時間食材
¼ cup packed brown sugar
2 tablespoons rice vinegar
2 tablespoons maple syrup
ground black pepper to taste
1 pound thick-cut bacon
步驟
Preheat the oven to 350 degrees F (175 degrees C).
Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl.
Place bacon slices on a cooling rack set over a baking sheet.
Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes.
Remove bacon and brush both sides with brown sugar mixture.
Return bacon to the oven and bake another 5 minutes.
Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.
營養
每份大小
-
卡路里
187 kcal
總脂肪
10 g
飽和脂肪
3 g
不飽和脂肪
0 g
反式脂肪
-
膽固醇
27 mg
鈉
577 mg
總碳水化合物
14 g
膳食纖維
-
總糖
13 g
蛋白質
9 g
6 servings
份量5 minutes
活動時間55 minutes
總時間