Harissa Powder (Spice Blend)

• 份量: 10 servings
• 總時間: 5 minutes

食材

5 guadillo dried chiles

10 arbol dried chiles

1 tbsp smoked paprika

1 tbsp coriander seeds

1 tbsp caraway seeds

1 tbsp cumin seeds

1 tsp garlic powder

1 tsp salt

1/4 tsp cayenne pepper (optional)

步驟

Remove the stems from your dried hot chili peppers.

Add them to a cast iron pan and lightly toast for 3-5 minutes on low heat.

Set them aside.

Toast the seeds over low heat in the same cast iron pan.

Place the seeds and chile peppers in a spice grinder or blender and grind them up.

Mix with all the other ingredients.

Store in an airtight container.

營養

• 卡路里: 27 kcal
• 總脂肪: 1 g
• 飽和脂肪: 0.03 g
• 不飽和脂肪: 0.3 g
• 鈉: 2 mg
• 總碳水化合物: 5 g
• 膳食纖維: 1 g
• 總糖: 0.1 g
• 蛋白質: 1 g