Dinner
Crockpot BBQ Chicken
6 servings
份量10 minutes
活動時間3 hours 40 minutes
總時間食材
2 pounds chicken breasts (about 4 large) (boneless skinless)
1 ½ cups BBQ sauce (use your favorite)
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1 teaspoon chili powder
1 tablespoon Worcestershire sauce
1 tablespoon brown sugar
For serving: buns, coleslaw, etc.
步驟
Place the chicken breasts in your slow cooker.
Add everything except for the chicken to a bowl and stir it together until smooth.
Pour the sauce over the chicken and toss so it's well coated. Cover and cook on high for 3-4 hours (I do 3.5 hours) or on low for 6-7 hours.
Shred the chicken right in the slow cooker using two forks, then stir it so it's coated in the sauce. If needed, and some salt & pepper prior to serving.
營養
每份大小
-
卡路里
307 kcal
總脂肪
4 g
飽和脂肪
1 g
不飽和脂肪
-
反式脂肪
1 g
膽固醇
97 mg
鈉
944 mg
總碳水化合物
32 g
膳食纖維
1 g
總糖
26 g
蛋白質
33 g
6 servings
份量10 minutes
活動時間3 hours 40 minutes
總時間