Gochujang Salmon in Air Fryer

• 份量: 2 servings
• 活動時間: 5 minutes
• 總時間: 13 minutes

食材

2 salmon fillets

1/4 teaspoon Salt and pepper, each

2 tbsp gochujang paste

1 tablespoon each of soy sauce and rice vinegar

2 cloves garlic (minced)

1 tsp grated ginger

1 tbsp sesame oil

步驟

Mix all sauce ingredients in a bowl.

Season salmon with salt and pepper, then coat with the sauce. Let marinate for at least 30 minutes (or longer in the fridge).

Set air fryer to 380°F.

Lightly brush the air fryer basket with olive oil. Place marinated salmon skin-side down.

Air fry for 8 minutes

筆記

Add honey or brown sugar to the sauce

營養

• 卡路里: 320 kcal
• 總脂肪: 18 g
• 飽和脂肪: 3 g
• 不飽和脂肪: 13 g
• 膽固醇: 94 mg
• 鈉: 78 mg
• 總碳水化合物: 5 g
• 膳食纖維: 0.1 g
• 總糖: 1 g
• 蛋白質: 34 g