Gail’s Recipe Book
Cranberry salsa
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I haven’t made too many things with fresh cranberries before, but this salsa.. I HAD to know about 😋
I’m telling you, this HITS 💯
It’s different ✔️
It’s fresh ✔️
It’s definitely a keeper ✔️✔️✔️
Also I ate the whole bowl… no joke 🫢😬
Make it!
Recipe from @glowwithella
What you’ll need: 👩🏻🍳
1 (12 ounce) bag fresh cranberries
1/3 cup cilantro, stems included
4 green onions, cut in half
1-2 jalapeño pepper, seeded or leave seeds in you want it more spicy 🥵
2 tbsp ginger, peeled
1/4 cup maple syrup
2 limes, juiced
1 tsp salt, (more if you feel it’s needed)
Pepper to taste
Make it:
步驟
Place everything into a food processor and pulse until chopped. (Don’t over blend, or it will be mushy).
Adjust with more salt + pepper to taste.
Serve with tortilla chips
Enjoy! 😘 #wiseEATS
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