Umami
Umami

Gail’s Recipe Book

Sweet and Spicy Honey Garlic Meatballs

-

份量

20 minutes

總時間

食材

1 lb ground beef or turkey

1/3 cup breadcrumbs

1 egg

1/2 tsp garlic powder

1/4 tsp salt

1/4 tsp black pepper

1 tbsp chopped parsley (optional)

For the sauce:

1/3 cup honey

1/4 cup soy sauce

1/4 cup ketchup

3 cloves garlic, minced

1/2 tsp crushed red pepper flakes (adjust to taste)

1 tsp cornstarch + 1 tbsp water (for thickening)

步驟

Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment paper.

Make the meatballs: In a bowl, combine ground meat, breadcrumbs, egg, garlic powder, salt, pepper, and parsley. Roll into 1-inch balls and place on the baking sheet.

Bake the meatballs: Bake for 18–20 minutes until fully cooked.

Make the sauce: In a saucepan, combine honey, soy sauce, ketchup, garlic, and red pepper flakes. Bring to a simmer.

Thicken the sauce: Stir in the cornstarch-water mix. Simmer for 1–2 minutes until the sauce thickens.

Coat the meatballs: Add cooked meatballs to the sauce and toss to coat evenly.

Serve and enjoy: Great with rice, noodles, or as an appetizer!

-

份量

20 minutes

總時間
開始烹飪

準備好開始烹飪了嗎?

使用 Umami 收集、定制和分享食譜。適用於 iOS 和 Android。