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Fronk Recipes

Homemade Peanut Butter Granola

16 servings

份量

5 minutes

活動時間

30 minutes

總時間

食材

2 cups old fashioned oats

1/2 cup unsalted peanut butter (natural, melted)

1 tsp cinnamon

2 tsp vanilla extract

1/4 tsp kosher salt

1/4 cup pure maple syrup

1/4 cup peanuts (unsalted)

步驟

Preheat the oven to 325F.

In a large bowl, add the peanut butter, maple syrup, kosher salt, cinnamon, and vanilla extract.

Stir to combine thoroughly. Fold in the oats and peanuts.

Line a baking sheet with parchment paper, and pour the granola mixture on top. Spread the mixture into an even layer on the baking sheet.

Bake for 25 minutes

Let the granola cool for 30-60 minutes before breaking it into pieces.

營養

每份大小

0.25 cup (1/4 cup)

卡路里

115 kcal

總脂肪

6 g

飽和脂肪

1 g

不飽和脂肪

5 g

反式脂肪

-

膽固醇

-

76 mg

總碳水化合物

13 g

膳食纖維

2 g

總糖

4 g

蛋白質

4 g

16 servings

份量

5 minutes

活動時間

30 minutes

總時間
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