New Recipes
Chicken Marbella
6 servings
份量15 minutes
活動時間9 hours 15 minutes
總時間食材
⅓ cup pitted prunes, halved
8 small green olives
2 tablespoons capers, with liquid
2 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon minced garlic (about 3 cloves)
1 tablespoon dried oregano
2 bay leaves
salt and pepper to taste
1 (3 pound) whole chicken, skin removed and cut into pieces
¼ cup packed brown sugar
¼ cup dry white wine
1 tablespoon chopped fresh parsley, for garnish
步驟
Combine prunes, olives, capers, olive oil, vinegar, garlic, oregano, bay leaves, salt, and pepper in a medium bowl; mix well. Spread mixture in the bottom of a 10x15-inch baking dish. Add chicken pieces, stir and turn to coat. Cover and refrigerate overnight.
Preheat the oven to 350 degrees F (175 degrees C). Sprinkle brown sugar on top of marinated chicken and pour white wine all around chicken.
Bake in the preheated oven for 1 hour, spooning juices over chicken several times as it is baking. Serve on a platter, pouring juices over the top, and garnish with fresh parsley.
營養
每份大小
-
卡路里
654 kcal
總脂肪
36 g
飽和脂肪
9 g
不飽和脂肪
0 g
反式脂肪
-
膽固醇
200 mg
鈉
351 mg
總碳水化合物
15 g
膳食纖維
1 g
總糖
11 g
蛋白質
62 g
6 servings
份量15 minutes
活動時間9 hours 15 minutes
總時間