Mayonnaise Dressing Recipe

食材

1 room temp egg yolk (but I always use a whole egg)

1/2 tsp salt

1 tsp Dijon mustard

1 lemon, juiced

1 cup avocado oil (or, if you must, a high-oleic cold-pressed organic sunflower oil)

步驟

1.) Combine all your ingredients and blend with a stick/immersion blender!

2.) Stays good for 4+ weeks in the fridge.

Homemade Ranch Recipe coming next!