Baked Apple Pie Roll Ups

• 份量: 10 servings
• 活動時間: 10 minutes
• 總時間: 25 minutes

食材

10 slices white bread

1 can apple pie filling (or homemade pie filling)

⅓ cup melted butter

½ cup granulated sugar

1 teaspoon cinnamon

步驟

Preheat oven to 350°F.

Cut the crusts off your bread and roll each slice flat with a rolling pin. Combine cinnamon and sugar on a small plate.

Pour the apple pie filling onto a plate and chop it so the pieces are smaller. Place 2 tablespoons apple pie filling on each slice of bread and roll up.

Dip each roll into melted butter (I poured a tiny bit of butter into a “butter dish” and just rolled in there) and then roll in the cinnamon sugar.

Place seam side down on a parchment lined pan and bake 15 minutes or until browned and crispy. Serve warm.

營養

• 卡路里: 219 kcal
• 總脂肪: 7 g
• 飽和脂肪: 4 g
• 反式脂肪: 1 g
• 膽固醇: 16 mg
• 鈉: 205 mg
• 總碳水化合物: 38 g
• 膳食纖維: 1 g
• 總糖: 19 g
• 蛋白質: 2 g