Award Winning Banana Bread

• 份量: 10 servings
• 活動時間: 15 minutes
• 總時間: 50 minutes

食材

3 ripe bananas mashed (about 1 cup)

1 teaspoon baking soda

1/3 cup oil

2/3 cup sugar

2 large eggs (beaten)

pinch of salt

1 and 1/3 cup all purpose flour

1/2 cup chopped walnuts (optional)

步驟

Mix together with a spatula or wooden spoon (all ingredients) banana, baking soda, oil, sugar, eggs, salt and flour in a large mixing bowl.

Fold in the chopped walnuts if using.

Pour in a greased 9x5 loaf pan. Bake in preheated oven at 350 degrees for 35 to 40 minutes or until toothpick comes out clean.

營養

• 卡路里: 229 kcal
• 總脂肪: 12 g
• 飽和脂肪: 1 g
• 膽固醇: 33 mg
• 鈉: 123 mg
• 總碳水化合物: 27 g
• 膳食纖維: 1 g
• 總糖: 14 g
• 蛋白質: 4 g