Glazed Blueberry Muffins

• 總時間: 45 minutes

食材

1 1/2 cups all-purpose flour

3/4 cup sugar

1/2 cup milk

1/3 cup melted butter

1 large egg

1 tsp vanilla extract

1 1/2 tsp baking powder

1/2 tsp salt

1 cup fresh or frozen blueberries

步驟

- Preheat oven to 375°F (190°C) and line a muffin tin.

- In a bowl, whisk flour, sugar, baking powder, and salt.

- In another bowl, mix milk, melted butter, egg, and vanilla.

- Combine wet and dry ingredients, then gently fold in blueberries.

- Fill muffin cups 3/4 full and bake 18–22 minutes until golden and a toothpick comes out clean. Cool and enjoy warm!

Protein: 6g

Carbs: 38g

Fat: 9g

Calories: 265

Time: 25 minutes ⏱️

Serving: 9 muffins 🍽️