Tzatziki with Warm Grilled Pita

• 份量: Recipe serves 6-8 as an
• 總時間: 11 minutes

食材

Tune in for my next recipe where I’ll show you how to incorporate it into a delicious Mediterranean bowl :)

Tzatziki:▪️2 Cups Full Fat or 2% Greek Yogurt▪️1/2 a Large Cucumber, grated (1 Cup)▪️1 Garlic Clove, grated or minced▪️1 Medium Lemon, juice▪️1 Tbsp Olive Oil, plus more for drizzling▪️1/2 tsp Kosher Salt▪️

Pita:▪️3 Pitas▪️Olive Oil▪️

步驟

In a medium bowl, mix together the Greek yogurt, grated cucumber, garlic, lemon, olive oil, and salt. Transfer the tzatziki into a serving bowl and drizzle with a little more olive oil on top.

Brush both sides of the pitas with some olive oil. Heat a medium skillet over medium-high heat. Working in batches, cook the pitas until golden brown, 1-2 mins per side.

Cut the pitas into wedges and serve warm with the tzatziki. Enjoy!

10 minute total prep + cook time

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