Buffalo Chicken Bombs

食材

Ingredients / instructions

Combine:

2 shredded chicken breasts

2/3 cup Cream cheese

1/3 cup ranch

1/3 cup Buffalo sauce

1 cup Mozzarella cheese

MIX

grease cast iron pan

cut 8 biscuits in half

flatten out each half

stuff with a little chicken filling and pinch in sides to make a ball

repeat until all 16 bombs are done!

Cook 375° for 10 mins pull out and top with:

melted butter, Dried parsley, garlic and parmesan cheese

Cook for 15 more mins and ENJOY!!