Greek Pasta Salad

• 份量: 6 servings
• 活動時間: 15 minutes
• 總時間: 25 minutes

食材

16 oz. bow tie pasta

1/2 c. olive oil

1/3 c. red wine vinegar

Juice of 1 lemon

2 tsp. kosher salt

1 tsp. ground black pepper

1 tsp. dried oregano

1 pt. grape tomatoes, halved

1/2 c. chopped red onion

1 1/2 c. chopped cucumber

1 c. pitted kalamata olives, chopped

1/4 c. capers, drained (optional)

1/2 c. chopped fresh herbs, such as mint, dill or parsley

1/2 c. crumbled feta cheese

步驟

Cook the pasta according to package directions. Drain, rinse with cold water, and let cool.

Meanwhile, in a large bowl, whisk together the oil, vinegar, lemon juice, salt, pepper, and dried oregano. Add the tomato and red onion, and let sit for 10 minutes. Add the cooled pasta, cucumber, olives, capers, if using, and herbs. Mix well to combine and dress the pasta.

Top with crumbled feta cheese.

營養

• 卡路里: 528
• 總脂肪: 24 g
• 飽和脂肪: 5 g
• 反式脂肪: 0 g
• 膽固醇: 11 mg
• 鈉: 591 mg
• 總碳水化合物: 59 g
• 膳食纖維: 5 g
• 總糖: 5 g
• 蛋白質: 13 g