Umami
Umami

Cinnamon Apple Bourbon Smash

1 serving

份量

15 minutes

總時間

食材

1/2 cup maple syrup

2 cinnamon sticks

1 inch fresh ginger sliced

1/2 teaspoon cayenne pepper

1 ounce (2 tablespoons) the spicy cinnamon syrup

1 1/2 ounces (3 tablespoons) Bourbon

1 ounce (2 tablespoons) lemon or grapefruit juice

1 tablespoon apple butter

1-2 dashes orange bitters

ginger beer, for topping

步驟

1. To make the Spicy Cinnamon Syrup. In a medium pot, bring 1/2 cup water, the maple, cinnamon, and ginger to a boil over high heat. Boil 2-3 minutes, then remove from the heat. Stir in the cayenne. Let cool, then strain the syrup into a glass jar. This syrup makes enough for about 6 drinks.2. In a cocktail shaker, combine 1-2 tablespoons of the cinnamon syrup, bourbon, lemon/grapefruit juice, apple butter, and orange bitters. Add ice and shake. Strain into a glass. Top off with ginger beer. Garnish with apple slices, pomegranate arils, and cinnamon sticks. If desired light the cinnamon stick on fire for a smoky effect.3. To Make a Mocktail: omit the bourbon and use 1/4 cup apple cider with 1/4 teaspoon vanilla extract.

營養

每份大小

-

卡路里

476 kcal

總脂肪

-

飽和脂肪

-

不飽和脂肪

-

反式脂肪

-

膽固醇

-

-

總碳水化合物

-

膳食纖維

-

總糖

-

蛋白質

-

1 serving

份量

15 minutes

總時間
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