Magnolia Bakery’s Copycat Banana Pudding

• 總時間: 1 hour 31 minutes

食材

Magnolia Bakeries Banana Pudding recipe

1 cup water

1 can 14oz condensed milk

1 5.1 oz vanilla instant pudding

3 cups heavy whipping

3-4 bananas

1 box vanilla wafers or shortbread cookies

步驟

In a bowl mix together the water condensed milk and pudding, mix for a minute until you see it looks good. It won’t be thick at all cover it up and put it in the fridge for an hour. Take it out of the fridge when it’s very thick. Whip the heavy whipping cream until still peaks and fold in the pudding mixture. Cut the bananas up, then start to assemble. In a bowl start with the pudding at the bottom, bananas cookie wafers, pudding, bananas, cookies, do this into your completely done with all of the ingredients. On the top, I finished it off with the pudding and then crumbled some of the wafers, and I placed it in the fridge. You could put it in for a half an hour if you’re having anxiety and you want to eat it right away or you can put it in the fridge overnight when it’s ready just scoop it up and enjoy. #bananas #pudding #bananapudding #fyp #fypシ #recipe #easyrecipe #banana #yummy #delicious