Cheesy Bacon Ranch Chicken

• 份量: 4 servings
• 活動時間: 10 minutes
• 總時間: 35 minutes

食材

4 slices thick-cut bacon

4 boneless skinless chicken breasts (about 1 3/4 lbs.)

Kosher salt

Freshly ground black pepper

2 tsp. ranch seasoning

1 1/2 c. shredded mozzarella

Chopped chives, for garnish

步驟

In a large skillet over medium heat, cook bacon, flipping once, until crispy, about 8 minutes. Transfer to a paper towel–lined plate. Drain all but 2 tablespoons of bacon fat from the skillet.

Season chicken with salt and pepper. Return skillet to medium-high heat, add chicken and cook until golden and just cooked through, about 6 minutes per side.

Reduce heat to medium and sprinkle chicken with ranch seasoning and top with mozzarella. Cover the skillet and cook, until cheese is melted and bubbly, about 5 minutes.

Crumble and sprinkle bacon and chives on top before serving.

營養

• 卡路里: 489
• 總脂肪: 26 g
• 飽和脂肪: 11 g
• 反式脂肪: 0 g
• 膽固醇: 197 mg
• 鈉: 630 mg
• 總碳水化合物: 2 g
• 膳食纖維: 0 g
• 總糖: 1 g
• 蛋白質: 58 g