Blue Cheese Pasta

• 份量: 6 servings
• 總時間: 20 minutes

食材

2 cups half-and-half

4 tablespoons butter

2 cloves garlic, chopped

1 small onion, chopped

1/3-1/2 cup crumbled blue cheese

1/3-1/2 cup parmesan cheese

salt and pepper

1 lb pasta

Tomatoes and walnuts and spinach

步驟

While the pasta is boiling: Melt butter in sauce pan over med-low.

Add onion and garlic saute about 5 minutes.

Pour in half& half, let heat through.

Wisk in blue and parmesan cheeses. Add tomatoes, spinach, and toasted walnuts.

Salt and pepper to taste.

Sauce will thicken a bit upon standing.

Toss with cooked pasta.

營養

• 卡路里: 524.9
• 總脂肪: 21.9
• 飽和脂肪: 13.2
• 膽固醇: 60.7
• 鈉: 282.8
• 總碳水化合物: 65.1
• 膳食纖維: 2.8
• 總糖: 2.2
• 蛋白質: 16.9