Magical Egg Salad

• 份量: 2 servings
• 活動時間: 15 minutes
• 總時間: 1 hour

食材

5 eggs

3 tablespoons mayonnaise

2 tablespoons Dijon mustard

2 tablespoons sweet pickle relish

1 teaspoon steak sauce

¼ teaspoon paprika

¼ teaspoon dried dill weed

salt and ground black pepper to taste

1 pinch cayenne pepper

步驟

Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.

Chop eggs and transfer to a large bowl.

Stir mayonnaise, Dijon mustard, sweet pickle relish, steak sauce, paprika, and dill into eggs until well mixed; season with salt and black pepper. Cover and refrigerate until chilled, if desired.

Sprinkle with cayenne pepper before serving.

營養

• 卡路里: 366 kcal
• 總脂肪: 29 g
• 飽和脂肪: 6 g
• 不飽和脂肪: 0 g
• 膽固醇: 473 mg
• 鈉: 828 mg
• 總碳水化合物: 11 g
• 膳食纖維: 0 g
• 總糖: 6 g
• 蛋白質: 16 g