Ritz Cracker Chicken Casserole Recipe

• 份量: 6 servings
• 活動時間: 10 minutes
• 總時間: 40 minutes

食材

10 ½ ounces condensed cream of chicken soup (1 can)

1 cup sour cream

4 ounces cream cheese (softened)

¼ teaspoon onion powder

salt and pepper, to taste

10 ounces frozen mixed vegetables (1 bag, green beans, carrots, corn, broccoli florets etc.)

3 cups chicken breast (cooked and cut into bite-sized pieces, about 1 1/2 pounds)

1 sleeve Ritz crackers (crushed, about 1 1/2 cups crushed)

½ cup butter (melted)

1 Tablespoon fresh parsley (roughly chopped, optional garnish)

步驟

Preheat oven to 350℉. Spray a 9x13" baking pan with non-stick cooking spray and set aside.

In a large bowl, mix together soup, sour cream, cream cheese, onion powder, and salt and pepper.

Mix in the frozen vegetables and chicken.

Spread chicken mixture into the bottom of the prepared pan

In a bowl, mix crushed cracker crumbs and melted butter together then sprinkle over the top of the chicken mixture.

Bake uncovered for 30-35 minutes.

Top with parsley, if desired.

Store it in an airtight container to enjoy it the next day!

營養

• 卡路里: 409 kcal
• 總脂肪: 31 g
• 飽和脂肪: 17 g
• 反式脂肪: 1 g
• 膽固醇: 123 mg
• 鈉: 714 mg
• 總碳水化合物: 13 g
• 膳食纖維: 2 g
• 總糖: 3 g
• 蛋白質: 21 g