Oven Baked Chicken Biryani

• 份量: 8 servings
• 總時間: 1 hour

食材

8 servings total

408 Cals/serving

34g Protein

10g Fat

48g Carbs

5 Chicken breasts (cubed)

2 tsp Garam masala

2 tsp Cumin

1 tsp Tumeric

1 1/2 tsp Salt

1 1/2 tsp Black pepper

2 tsp Garlic powder

2 tsp Paprika

1 cup Organic coconut milk by Cha’s

1 cup Peas

1 large Bell Pepper (diced)

1 Red onion (diced)

2 1/2 cups Chicken stock

1 1/4 cups Greek yogurt (plain)

2 cups Basmati rice (dry)

步驟

Bake at 350F for 1 hour

Inspired by @gymtrav