CUMIN CREMA

• 份量: 1 Cup

食材

1 cup sour cream

2 tablespoons ground cumin

1 teaspoon kosher salt

步驟

In a small mixing bowl, whisk together the sour cream, cumin, and salt until well combined. Use immediately, or refrigerate in an airtight container for up to 3 days

筆記

We serve this earthy crema with our sautéed fish tacos (this page), but it’s super-versatile and would also go well with the fried fish tacos (this page) or our chicken tikka tacos (this page).