Orange Chicken

• 份量: 4 servings
• 活動時間: 15 minutes
• 總時間: 35 minutes

食材

2 large eggs

1/4 c. all-purpose flour

1/2 c. plus 1 tbsp. cornstarch, divided

Kosher salt

Freshly ground black pepper

2 lb. boneless, skinless chicken breasts, cut into 1" pieces

1 tbsp. canola oil, plus more for frying

2 cloves garlic, finely chopped

1/2 tsp. finely chopped peeled ginger

1/2 tsp. crushed red pepper flakes

2/3 c. fresh orange juice

2 tbsp. hoisin sauce

2 tbsp. reduced-sodium soy sauce

2 tbsp. sweet chili sauce

1 tbsp. apple cider vinegar

1 tbsp. brown sugar

Juice of 1/2 lemon

2 scallions, thinly sliced

Cooked white rice, for serving

營養

• 卡路里: 553
• 總脂肪: 12 g
• 飽和脂肪: 2 g
• 反式脂肪: 0 g
• 膽固醇: 259 mg
• 鈉: 954 mg
• 總碳水化合物: 46 g
• 膳食纖維: 2 g
• 總糖: 10 g
• 蛋白質: 58 g