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Short Family Recipes

Olive Garden Italian Dressing Recipe

5 servings

份量

5 minutes

活動時間

5 minutes

總時間

食材

½ cup olive oil

2 tablespoons red wine vinegar

1 garlic clove (finely minced)

2 teaspoons Italian seasoning

2 teaspoons lemon juice (from 1 lemon)

3 tablespoons grated Parmesan cheese (grated)

2 teaspoons honey (optional)

Salt (to taste)

步驟

Combine ingredients

Add ingredients to a 16-ounce mason jar and shake until well combined. Alternatively, you can add the ingredients to a high-speed blender or food processor and blend for 10-20 seconds, or until smooth.

Use or store

Use immediately or store Italian dressing in the refrigerator for up to 1 week between servings. Bring to room temperature for 5-10 minutes and shake well before using.

營養

每份大小

-

卡路里

239 kcal

總脂肪

23 g

飽和脂肪

4 g

不飽和脂肪

-

反式脂肪

-

膽固醇

6 mg

143 mg

總碳水化合物

3 g

膳食纖維

-

總糖

1 g

蛋白質

3 g

5 servings

份量

5 minutes

活動時間

5 minutes

總時間
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