Golden Smashed Sweet Potatoes with Whipped Feta & Lemon

• 總時間: 2 hours 12 minutes

食材

Smashed Sweet Potatoes:

1½ lb sweet potatoes

2 tablespoons olive oil

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon paprika or garlic powder

Topper:

5 oz feta cheese

1/3 cup Greek yogurt

1 tablespoon lemon juice

Honey Drizzle:

2 tablespoons raw Kinghaven honey

1 teaspoon lemon zest

Optional Garnish:

Chopped fresh parsley or thyme

步驟

Boil sweet potatoes until just tender, about 15 minutes. Drain.

Place on a lined baking sheet, gently smash, brush with olive oil, salt, pepper, and paprika.

Roast at 425°F for 25–30 minutes until golden and crisp.

Blend feta, yogurt, and lemon juice until smooth.

Whisk honey with lemon zest.

Spread whipped feta on a platter, top with smashed potatoes, drizzle honey, garnish with herbs.

Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes

Serve warm as a show-stopping side dish

Try it this week!