Gail’s Recipe Book
High Protein Korean Beef Rice Bowls for Weightloss! Only 484
Ingredients (for 4 porti
份量10 minutes
總時間食材
My take on a very popular Korean dish! Genuinely one of the tastiest meal preps i’ve made🤌🏽🔥
Macros per serving (4 servings total)
484 Calories | 50g Protein | 52g Carbs | 7g Fat
800g Lean Beef Mince (I use topside beef one of the leanest cuts)
80g Low Sodium Soy Sauce (You can mix light and dark soy sauce mixed with water)
30g Honey
4-5 Garlic Cloves Minced
25g Gochujang
10ml Sesame Oil
1 tsp Sesame Seeds
Pickled Cucumbers
Sliced Cucumber
Grated Carrots
20g Light Soy Sauce
10g Rice Vinegar
1 tsp Garlic Powder
1 tsp Chilli Flakes
1 tsp Sesame Seeds
Spicy Lemon Mayo
50g Light Mayo
25g Sriracha
1/2 tsp Garlic Powder
1/2 Lemond Juice
140g Cooked Rice per serving (560g total)
Find more Easy & Delicious Recipes like this in my Digital Cookbook!👨🍳📖🔥
步驟
When cooking the beef, use cooking spray or olive oil. Cook for 5-6 mins till brown then add the sauce. Cook for another 5 mins to get the beef golden and crispy
You can make the pickled cucumbers and spicy lemon mayo in advance and store it in the fridge in bulk
Serve with hot rice and enjoy!
Ingredients (for 4 porti
份量10 minutes
總時間