Muffuletta Pinwheels

• 份量: 50 servings
• 活動時間: 30 minutes
• 總時間: 2 hours 30 minutes

食材

⅓ cup finely chopped pimento-stuffed green olives

⅓ cup finely chopped black olives

½ teaspoon dried oregano

1 tablespoon extra-virgin olive oil, or to taste

2 (8 ounce) packages cream cheese, softened

1 pinch dried oregano

1 pinch garlic powder

5 (10 inch) flour tortillas

¼ pound thinly sliced ham

¼ pound thinly sliced provolone cheese

¼ pound thinly sliced salami

¼ pound thinly sliced mozzarella cheese

步驟

Mix green olives, black olives, 1/2 teaspoon oregano, and oil together in a small bowl.

Combine cream cheese with 1 pinch each of oregano and garlic salt in a medium bowl; beat with an electric mixer until smooth.

Spread cream cheese mixture onto each tortilla, then spread olive mixture over the top. Layer each tortilla with ham, provolone, salami, and mozzarella slices. Roll tortillas up and wrap in aluminum foil. Chill for at least 2 hours.

When ready to serve, remove the foil and slice each roll at a 45-degree angle into ten 1-inch pieces.

營養

• 卡路里: 83 kcal
• 總脂肪: 6 g
• 飽和脂肪: 3 g
• 不飽和脂肪: 0 g
• 膽固醇: 16 mg
• 鈉: 219 mg
• 總碳水化合物: 4 g
• 膳食纖維: 0 g
• 總糖: 0 g
• 蛋白質: 3 g