Best Ever Banana Bread

• 份量: 12 servings
• 活動時間: 15 minutes
• 總時間: 1 hour 35 minutes

食材

2 large eggs, beaten

1 cup mashed bananas

½ cup vegetable oil

⅓ cup buttermilk

1 ¾ cups all-purpose flour

1 ½ cups white sugar

1 teaspoon baking soda

½ teaspoon salt

½ cup chopped pecans

步驟

Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

Mix eggs, bananas, oil, and buttermilk together in a large bowl until well combined.

Sift flour, sugar, baking soda, and salt into a separate large bowl. Stir flour mixture into the banana mixture until combined. Gently fold in pecans; pour batter into the prepared loaf pan.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 1 hour and 20 minutes.

營養

• 卡路里: 307 kcal
• 總脂肪: 14 g
• 飽和脂肪: 2 g
• 不飽和脂肪: 0 g
• 膽固醇: 31 mg
• 鈉: 221 mg
• 總碳水化合物: 44 g
• 膳食纖維: 1 g
• 總糖: 28 g
• 蛋白質: 4 g