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Dinner

Crockpot Chicken Quesadillas Recipe

6 servings

份量

10 minutes

活動時間

6 hours 10 minutes

總時間

食材

2 boneless skinless chicken breasts

1 can diced tomatoes with green chilis (10 oz)

2 Tbsp Taco Seasoning (1/2 packet of Taco Seasoning)

1/2 onion chopped

6 Flour Tortillas (Burrito Size)

2 cups Monterrey Jack Cheese (shredded)

步驟

Place chicken, tomatoes, taco seasoning and onions in the crockpot. Cook on low for 6 to 8 hours, or high 3 to 4 hours. Shred the chicken and stir.

Spoon mixture onto flour tortilla.

Top with the Monterey Jack cheese. Fold in half.

Cook on a heated griddle for a few minutes until it begins to brown. Flip.

Continue until all the quesadillas are prepared.

Serve with your favorite toppings and enjoy!

營養

每份大小

6 g

卡路里

291 kcal

總脂肪

14 g

飽和脂肪

8 g

不飽和脂肪

6 g

反式脂肪

1 g

膽固醇

58 mg

526 mg

總碳水化合物

20 g

膳食纖維

2 g

總糖

4 g

蛋白質

20 g

6 servings

份量

10 minutes

活動時間

6 hours 10 minutes

總時間
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