Wine & Dip Episode 8: Lemon Basil Whipped Goat Cheese + Rosé

食材

1 cup fresh goat cheese

½ cup softened cream cheese

¼ - ½ cup fresh basil leaves

¼ cup fresh squeezed lemon juice

1-2 tbsp lemon zest

1-2 tbsp milk of choice

Salt & pepper to taste *optional

步驟

Add all ingredients to a food processor and process until smooth. Taste and adjust to your desired taste with more lemon, herbs, salt/pepper.

Pour into your favourite dish, garnish with more lemon zest and a basil leaf.

Enjoy with your favourite crackers, or better your favourite salty original chips! (@lays original was amazing 👌🏼)

Goat cheese and cream cheese both from @springbankcheesewillowpark

Follow for more food and wine pairings!