Name: Slow Cooker Cheesy Smoked Sausage & Potato Soup
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6 servings
Ingredients: 2 pounds russet Potatoes (peeled and cut into bite-size chunks); 1 1/2 - 2 pounds smoked sausage cut into bite-sized chunks; 1 large onion (diced); 1 cup diced sweet peppers; 2 cups chicken broth; 1 cup heavy cream; 1 1/2 tablespoons cornstarch; 2 teaspoons Mrs. Dash or other all purpose seasoning; 1 teaspoon granulated garlic; 1 teaspoon salt; 2 cups shredded cheddar cheese

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Henderson’s Recipes

Place potatoes, onions, peppers and smoked sausage in slow cooker.

Mix broth, heavy cream, and cornstarch together and pour over potato mixture.

Add seasonings and stir until well combined.

Cover and cook on high for 3-4 hours or low for 5-6 hours, or until potatoes are cooked through and fork tender.

Stir in shredded cheese until melted. Serve immediately.

2 pounds russet Potatoes (peeled and cut into bite-size chunks)

1 1/2 - 2 pounds smoked sausage cut into bite-sized chunks

2 teaspoons Mrs. Dash or other all purpose seasoning

Slow Cooker Cheesy Smoked Sausage & Potato Soup

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