Cheese Ball

• 份量: 12 Servings (2 Balls)
• 總時間: 2 hours

食材

16oz (two blocks) cream cheese, softened

8oz sharp cheddar cheese or mexican blend, shredded

2 Tbls diced green pepper

2 Tbls diced pimentos

2 Tbls lemon juice

2 Tbls Worcestershire

dash of Tabasco sauce

dash of salt

2/3 cup pecans, chopped

步驟

Mix all ingredients together and form 2 balls.

Roll in chopped pecans.

Wrap in plastic wrap and refrigerate 2 to 4 hours before serving.