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Dani Moore Recipes

BREAKFAST Cinnamon Rolls Are Always a Good Idea

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份量

25 minutes

總時間

食材

2/3 cup brown sugar

2 teaspoons cinnamon

10 tablespoons butter, softened, divided

1/4 teaspoon salt, divided

1 12-count package hawaiian rolls

4 ounces cream cheese, softened

1 teaspoon vanilla extract

1 cup powdered sugar

步驟

Preheat oven to 350. Slice the rolls in half lengthwise, keeping tops and bottoms connected. Stir together brown sugar, cinnamon, 8 Tablespoons butter and 1/8 teaspoon salt in a small bowl until well combined and set aside.

Spread bottom half of buns with 3/4 of the butter mixture and place top halves on top. Place rolls in a lightly greased 9 x 13 baking dish and spread remaining butter mixture on top. Bake for 20 minutes. Let stand 5 minutes before topping.

Meanwhile, using a hand mixer, mix remaining 2 tablespoons of butter with cream cheese, remaining salt, vanilla and powdered sugar until smooth. Spread icing over warm rolls.

Nicole

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份量

25 minutes

總時間
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