Edamame Crunch Salad with Ginger Garlic Sesame Dressing

• 總時間: 3 minutes

食材

Another salad that you will be making over and over again - and the dressing on this one - you will be slurping up with a spoon - I guarantee it!! 🙏🏻🙏🏻

So good and really so easy! Also last beautifully in the fridge if packed well.

RECIPE:

1 bag ready to eat edamame or boiled frozen edamame

3 Kirby cucumber, diced

1 large green pepper, diced

1-3 stalks scallions, diced

Handful parsley, chopped

For the dressing:

1 tbsp freshly grated ginger

3-4 cloves garlic, grated

1 large lemon, zested and juiced

3 tbsp avocado oil

2 tbsp. Sesame oil

2-3 tbsp sesame seeds

1 tsp. Onion salt

1 tsp. Lime pepper (or just pepper)

3 tbsp honey

步驟

Mix all together and then add the veggies and mix well. Let the veggies sit for a few minutes in dressing before serving!