J.P.'s Big Daddy Biscuits

• 份量: 6 servings
• 活動時間: 30 minutes
• 總時間: 45 minutes

食材

2 cups all-purpose flour

1 tablespoon baking powder

1 tablespoon white sugar

1 teaspoon salt

⅓ cup shortening or butter

1 cup milk

步驟

Gather all ingredients and preheat the oven to 425 degrees F (220 degrees C).

Whisk flour, baking powder, sugar, and salt together in a large bowl. Cut in shortening until the mixture resembles coarse crumbs.

Gradually stir in milk until dough pulls away from the side of the bowl.

Turn out onto a floured surface, and knead 15 to 20 times. Pat or roll dough out to 1 inch thick. Cut biscuits with a large cutter or juice glass dipped in flour. Repeat until all dough is used. Brush off the excess flour, and place biscuits onto an ungreased baking sheet.

Bake in the preheated oven until the edges begin to brown, 13 to 15 minutes. Enjoy!

營養

• 卡路里: 282 kcal
• 總脂肪: 13 g
• 飽和脂肪: 3 g
• 不飽和脂肪: 0 g
• 膽固醇: 3 mg
• 鈉: 649 mg
• 總碳水化合物: 36 g
• 膳食纖維: 1 g
• 總糖: 4 g
• 蛋白質: 6 g