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Fronk Recipes

Extra Tangy Tartar Sauce Recipe

24 servings

份量

15 minutes

總時間

食材

1 cup mayonnaise

1/3 cup minced dill pickles

3 tablespoons minced shallots

2 tablespoons drained capers, minced

2 tablespoons finely chopped Italian parsley

1 tablespoon freshly squeezed juice from 1 lemon

1 1/2 teaspoons Dijon mustard

3/4 teaspoon freshly ground black pepper

1/2 teaspoon Kosher salt

1/4 teaspoon hot sauce

步驟

In a medium bowl, mix together mayonnaise, dill pickles, shallots, capers, parsley, lemon juice, mustard, black pepper, salt, and hot sauce. Let sit for 30 minutes, then use immediately or store in an airtight container in the refrigerator for up to a week.

營養

每份大小

makes about 1 1/2 cups

卡路里

65 kcal

總脂肪

7 g

飽和脂肪

1 g

不飽和脂肪

0 g

反式脂肪

-

膽固醇

4 mg

160 mg

總碳水化合物

1 g

膳食纖維

0 g

總糖

0 g

蛋白質

0 g

24 servings

份量

15 minutes

總時間
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