Family Recipes
Zucchini slice recipe: Australia's favourite classic zucchin
15 servings
份量15 minutes
活動時間45 minutes
總時間食材
5 Free Range Eggs
150g (1 cup) White Self Raising Flour, sifted
375g zucchini, grated
1 large onion, finely chopped
200g rindless bacon, chopped
250.00 ml grated cheddar cheese
60ml (1/4 cup) vegetable oil
步驟
Step 1
Preheat oven to 170C.
Step 2
Beat the eggs in a large bowl until combined. Add the flour and beat until smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.
Step 3
Grease and line a 30 x 20cm lamington pan. Pour into the prepared pan and bake in oven for 30 minutes or until cooked through.
營養
每份大小
-
卡路里
44.03
總脂肪
13.2 g
飽和脂肪
4.3 g
不飽和脂肪
-
反式脂肪
-
膽固醇
71.1 mg
鈉
281.9 mg
總碳水化合物
9.5 g
膳食纖維
-
總糖
1.2 g
蛋白質
6.7 g
15 servings
份量15 minutes
活動時間45 minutes
總時間