Ginger Salad Dressing

• 份量: 6 servings
• 活動時間: 10 minutes
• 總時間: 10 minutes

食材

1/2 cup minced onion

1/2 cup peanut oil

1/3 cup rice vinegar

2 tablespoons water

2 tablespoons minced fresh ginger

2 tablespoons minced celery

2 tablespoons ketchup

4 teaspoons soy sauce

2 1/2 teaspoons granulated sugar

2 teaspoons lemon juice

1/2 teaspoon minced garlic

1/2 teaspoon salt

1/4 teaspoon black pepper

步驟

Place all ingredients in a blender. Blend until smooth, about 45 seconds.

Refrigerate until ready to use.

營養

• 卡路里: 181 kcal
• 總脂肪: 18 g
• 飽和脂肪: 3 g
• 不飽和脂肪: 14 g
• 鈉: 464 mg
• 總碳水化合物: 5 g
• 膳食纖維: 0.3 g
• 總糖: 3 g
• 蛋白質: 1 g