Mocha Cream Cheese Frosting

• 份量: 2 servings
• 總時間: 5 minutes

食材

1 (8 ounce) package cream cheese, softened

1/4 cup butter, softened

1/8 cup half-and-half or heavy whipping cream

1 tablespoon cold brewed coffee (i used like three tablespoons of brewed coffee. it was fine)

1 teaspoon vanilla extract

2 ish cups powdered sugar

1/3 cup unsweetened cocoa powder

步驟

Place cream cheese and butter in a large mixing bowl and mix on medium speed until light and fluffy.

Mix together half-and-half, coffee, and vanilla extract.

Combine powdered sugar and cocoa powder in small bowl.

Add powdered sugar mixture and the coffee mixture to cream cheese and mix well.

Add more half-and-half or powdered sugar, as needed, to achieve desired consistency. Spread on cupcakes or cake and enjoy!

營養

• 卡路里: 111.7
• 總脂肪: 6.6
• 飽和脂肪: 3.9
• 膽固醇: 19.2
• 鈉: 57.9
• 總碳水化合物: 13.4
• 膳食纖維: 0.5
• 總糖: 12.2
• 蛋白質: 1