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Gail’s Recipe Book

Fruit Ice Cream

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份量

3 minutes

總時間

食材

3 cups frozen fruit chunks (any fruit desired)

½ cup condensed milk (you can refreeze any remainder)

步驟

Purée fruit and condensed milk on and off in a food processor or powerful blender until smooth.

Enjoy right away or put into a container with a lid, and let it set more in the freezer.

Tip: soften in the refrigerator or counter for a few minutes before serving if too hard. Enjoy !

-

份量

3 minutes

總時間
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