Cinnamon Swirl Loaf

• 總時間: 55 minutes

食材

2 cups of all purpose flour

1 cup of granulated sugar

1 tbsp of baking powder

1/2 tsp of salt

1 egg

1 cup of milk

1/3 cup of vegetable oil

Cinnamon Swirl:

3 tbsp of brown sugar

1 tbsp of cinnamon

1 tbsp of milk

Topping:

2 tbsp of brown sugar

1/2 tsp of cinnamon

Vanilla glaze:

1/2 -1 cup of icing sugar

1 tsp of vanilla

2-3 tbsp of milk

步驟

Preheat oven to 350 F

In a large bowl combine flour, sugar, baking powder and salt.

Add egg, milk and vegetable oil. Blend until combined

In a smaller separate bowl make your swirl with cinnamon, sugar and milk.

Grease a loaf pan and pour in half the batter. Top with half of the cinnamon swirl and use a knife to swirl it into the batter

Top with the rest of the batter and more swirl.

Top with a sprinkle of the topping (brown sugar and cinnamon)

Bake for 50-60 minutes

Once completely cooled top with your vanilla glaze

Enjoy 😊