Homemade Granola

• 總時間: 35 minutes

食材

3 cups old-fashioned rolled oats

1 cup slivered or sliced almonds

1 cup raw pecans, coarsely chopped

1/2 cup walnuts, coarsest chopped

1/3 cup sesame seeds

2 tablespoons chia seeds

1 cup REAL maple syrup or honey

1/2 cup coconut oil or avocado oil

1/2 cup almond butter

1 teaspoon ground cinnamon

2 tablespoon vanilla Extract

1/2 teaspoon fine salt

步驟

Preheat oven to 325 F. Line a baking sheet with parchment paper. Set aside.

In a large bowl, add the melted coconut oil, maple syrup, vanilla, almond butter and salt. Mix until well combined. Add the oats, cinnamon, walnuts, almonds, pecans, sesame seeds, chia seeds and mix well.

Tranfer to a parchment paper lined sheet tray and bake for 25 mins. Take it out of the oven and stir. Place back in the oven and bake for another 10 mins.

Let cool completely without stirring, about 45 minutes to 1 hour before serving. Devour!

Notes: Cool completely before storing in an airtight container for up to 2 weeks.