Mushroom Pork Chops

• 份量: 4 servings
• 活動時間: 10 minutes
• 總時間: 40 minutes

食材

4 pork chops

salt and ground black pepper to taste

1 pinch garlic salt, or to taste

½ pound fresh mushrooms, sliced

1 onion, chopped

1 (10.75 ounce) can condensed cream of mushroom soup

步驟

Season pork chops with salt, pepper, and garlic salt.

Brown chops over medium-high heat in a large nonstick skillet. Add mushrooms and onion and sauté for one minute.

Pour soup over chops. Cover, reduce the heat to medium-low, and simmer until chops are cooked through, 20 to 30 minutes.

營養

• 卡路里: 210 kcal
• 總脂肪: 9 g
• 飽和脂肪: 2 g
• 不飽和脂肪: 0 g
• 膽固醇: 65 mg
• 鈉: 924 mg
• 總碳水化合物: 10 g
• 膳食纖維: 1 g
• 總糖: 3 g
• 蛋白質: 24 g