Name: Cajun Cream Cheese Chicken Pasta Bake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 servings
Ingredients: For the Pasta Bake: 12 oz penne pasta: Cooked al dente.; 2 chicken breasts, cubed: Tender bites of protein.; 1 tbsp Cajun seasoning: Add bold flavor and spice.; 2 tbsp olive oil: For sautéing the chicken.; 1 cup heavy cream: Creates a luscious, creamy base.; 4 oz cream cheese, softened: Adds tangy richness.; 1 cup shredded mozzarella cheese: Melty topping.; 1/2 cup grated Parmesan cheese: For depth of flavor.; 1 cup diced tomatoes (canned or fresh): Adds a fresh, juicy contrast.; 1/2 cup chicken broth: Helps thin the sauce.; 1 tsp garlic powder: Enhances savory notes.; 1 tsp paprika: Boosts smoky flavor.; Salt and pepper, to taste: For seasoning.; Chopped parsley: Fresh garnish

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Main Dish

For the Pasta Bake: 12 oz penne pasta: Cooked al dente.

2 chicken breasts, cubed: Tender bites of protein.

1 tbsp Cajun seasoning: Add bold flavor and spice.

2 tbsp olive oil: For sautéing the chicken.

1 cup heavy cream: Creates a luscious, creamy base.

4 oz cream cheese, softened: Adds tangy richness.

1 cup shredded mozzarella cheese: Melty topping.

1/2 cup grated Parmesan cheese: For depth of flavor.

1 cup diced tomatoes (canned or fresh): Adds a fresh, juicy contrast.

1/2 cup chicken broth: Helps thin the sauce.

1 tsp garlic powder: Enhances savory notes.

Salt and pepper, to taste: For seasoning.

Cajun Cream Cheese Chicken Pasta Bake

食材

步驟

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