Bacon-Wrapped Jalapeño Poppers

• 份量: 6 servings
• 活動時間: 15 minutes
• 總時間: 40 minutes

食材

½ cup cream cheese

½ cup shredded sharp Cheddar cheese

12 jalapeno peppers, halved lengthwise, seeds and membranes removed

12 slices bacon

步驟

Gather ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeño half with cheese mixture.

Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.

Bake in the preheated oven until bacon is crispy, 25 to 35 minutes.

Serve hot with your favorite dipping sauce. Enjoy!

營養

• 卡路里: 265 kcal
• 總脂肪: 21 g
• 飽和脂肪: 10 g
• 不飽和脂肪: 0 g
• 膽固醇: 61 mg
• 鈉: 571 mg
• 總碳水化合物: 5 g
• 膳食纖維: 1 g
• 總糖: 1 g
• 蛋白質: 14 g