Umami
Umami

Mexican Hot Chocolate Date Balls {Vegan, Paleo}

34 servings

份量

10 minutes

活動時間

10 minutes

總時間

食材

1 cup unsalted cashews

11 oz or 15-18 Medjool dates, pitted (double the number if you use smaller deglet or other small varieties)

2 Tbsp cocoa powder

1/4 tsp mild chili powder

1 tsp cinnamon

tiny pinch cayenne pepper ((less than 1/8 tsp))

5 - 10 prunes (optional)

1 tsp pure vanilla extract

步驟

Pulse nuts in a food processor until the pieces are somewhat uniform in size. Some larger chunks may remain.

Add the dates, cocoa powder, and spices and process until most of the mixture is spinning in the processor in one lump.

Pinch off chunks of the mixture and roll into balls.

筆記

Check all the dates for pits and stem ends that didn't get removed.

Better to make smallish balls - about 1/2 tablespoon of mixture.

Optional: 1/2 teaspoon instant coffee

can use 1 teaspoon mexican chocolate spice mix instead of individual spices: https://www.umami.recipes/recipe/mUlnew33yhEY16FB6rcC

Prunes are my addtion - they add complexity, sweetness and softer texture - Beth

營養

每份大小

1 ball

卡路里

78 kcal

總脂肪

3 g

飽和脂肪

.9 g

不飽和脂肪

-

反式脂肪

-

膽固醇

-

3 mg

總碳水化合物

7 g

膳食纖維

4.1 g

總糖

1.7 g

蛋白質

2 g

34 servings

份量

10 minutes

活動時間

10 minutes

總時間
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